Mellan Amsterdam och Sverige är det många mil.

Paper Chef 34 – The winners

with 8 comments

So this is the moment you all have been waiting for. Me too to be honest. The feeling of power surging through my veins at this moment is impossible to describe. I can be the dictator of taste.  I like it!

However, I wish we could have several winners since there could be winners in different categories.

There are the ones that could win due to the simplicity of their creations. Using just the 4 ingredients in a Paper Chef challenge is not always easy. Less is more, but not always simpler.

Denise, Mike and Tricia were all three of them keeping it straight forward with no fuss but still delivered excellent meals.


Then there is the category where the cooks have added some twist to it, or reconstructed the ingredients.I like how Tori used minced turkey meat and incorporated the others in to the mince. Natashya’s filled turkey roll also shows a different way of using the ingredients. Terry took a whole new approach to the lentils and made griddle cakes.


There is one more person who would fit in here, and that is Hank. But he gets his own personal mentioning since he already before me giving my judgement has won. He is the winner of the People’s Choice. Congratulations, Hank!

What I liked a lot with his entry was the ‘double-cooking’, first braising in broth to enhance the flavour and then frying to get the change of texture. But I think I loved Holly’s snake shooting the most. ….


So this leads us to the third and last category, the ‘over the top’ entries.These are entries that were  very creative, a lot of work and splashed out with several courses or versions.

Here we have Ilva’s 3 course menu with some interesting twists were of  one would be the turkey in the dessert. It sounds weird, but it might just work. I am curious. Tanna filled about everything she could find in her kitchen. She filled the peppers but also flipped things around and filled a pumpkin. Robin might have been late with her entry but she impressed with making 3 different mains.


But who will be the winner of this month?

The category ‘over the top’ kind of appeals to me. Ilva made a menu which I personally find very interesting and makes a full circle entry. Then we have Tanna who was the only one to use the herb that I think goes the best with a winter squash/pumpkin – sage. That is a marriage made in heaven. Then the pomgranate to that. Robin did 3 different types of hot meals that impressed me. Another favourite and a bit of an underdog with it being a single course is Terry and her griddle cakes. I thought it was a fantastic idea, simple yet surprising.

If I could I would have two winners, Terry and Robin. Terry for the wonderful idea of the griddle cake and Robin/Dave for their multifaceted cooking.

In the end I will go for Robin and Dave at Belly Timber.

Congratulations guys!


Written by magnus

November 18, 2008 at 10:42 pm

Posted in Uncategorized

8 Responses

Subscribe to comments with RSS.

  1. Thanks Magnus! Excellent judging with good reasoning and with a really good choice of winners!


    November 19, 2008 at 7:48 am

  2. Congrats!! This was very fun, can’t wait to do it again!


    November 22, 2008 at 12:00 am

  3. I love following your reason. I’m surprise to be in a group with Ilva’s three course meal! but very pleased.
    You sure keep it fun. Thank you.


    November 22, 2008 at 2:14 pm

  4. Not only is Belly Timber back, they’re back with a winner! That guarantees they’ll be around for at least another month – yay! :^)


    November 23, 2008 at 3:55 am

  5. WOW! Thank you, Magnus. This was a fun paper chef!

    That’s right, we’re back. Only Miz D is a little laiden with cold medication to make comments, lol.

    Thank you again, and “allez cuisine!”

    Chopper Dave

    November 25, 2008 at 3:03 am

  6. […] Chopper and I were the lucky winners of last month’s challenge (thanks, Magnus!), we have been given the great privilege of announcing the ingredient list for the December edition […]

  7. ..Magnus…

    Jag saknar dina vardagliga betraktelser…om livet.har den Magnus tagit paus för matlagningsmagnus.?.:-D



    January 11, 2009 at 9:40 pm

  8. två frågor. har det här blivit en matblogg? skriver du på engelska nu?


    February 24, 2009 at 8:01 pm

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: